NOT KNOWN DETAILS ABOUT GELATO 47 AND MOCHI GELATO

Then pour the mixture into a shallow pan, address it with plastic wrap, and freeze it for 30 minutes. At that time, scrape in the mix with a fork. Then freeze once again for 2 hrs, scoop the ice into bowls, and serve. If you need to learn how to use an ice cream maker to freeze your Italian ice, keep reading!In a significant mixing bowl, insert 1 c